Esta receta no tiene ingredientes
Esta receta no tiene instrucciones
Por Josselin Melara | abril 2, 2015
[1 manzana picada ,1/2 cebolla picada ,1/4 de taza de brandy ,3/4 de taza de puré de manzana (comercial) ,Sal al gusto ,Aceite vegetal]
1. En una cacerola con aceite acitrona la cebolla.
2. Incorpora la manzana, baja el fuego y cocina hasta que comience a estar suave; vierte el brandy y el puré de manzana, revuelve, sazona, retira y deja entibiar.
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