Ingredientes
Instrucciones
Ingredientes
[12 rebanadas de pan de caja blanco,2 jitomates rebanados ,6 hojas de lechuga o de espinaca ,18 rebanadas de tocino ,2 cucharadas de mostaza ,2 cucharadas de mayonesa ,2 cucharadas de crema ,6 rebanadas de queso manchego ,100 g de germinado de alfalfa lavado y desinfectado]
Instrucciones de la Receta de Comida
1. En una sartén fríe el tocino hasta que esté dorado, retira del fuego y ponlo sobre servilletas de papel absorbente para quitarle el exceso de grasa.
2. Combina la crema con la mayonesa y la mostaza; reserva.
3. Tuesta las rebanadas de pan, úntales la mezcla anterior y en la mitad de ellas acomoda 1 rebanada de queso, 1 hoja de espinaca, 2 rebanadas de tocino, 2 de jitomate y el germinado; coloca las tapas y sirve.
Califica esta receta!
Aún no hay votos! Sé el primero en votar.
11 Comentarios
I appreciate you sharing this blog article.Really looking forward to read more. Will read on…
Today, I went to the beach with my children. I found a sea shell and gave it to my 4 year old daughter and
said “You can hear the ocean if you put this to your ear.” She placed the
shell to her ear and screamed. There was a hermit crab inside and it pinched
her ear. She never wants to go back! LoL I know
this is completely off topic but I had to tell someone!
I’m not sure where you’re getting your info, but great topic.
I needs to spend some time learning more or
understanding more. Thanks for excellent information I was looking for this info for my
mission.
hello there and thank you for your information – I’ve definitely picked up something new from right here.
I did however expertise a few technical points using this site, as I experienced to reload the site many times previous
to I could get it to load properly. I had been wondering if your web hosting is OK?
Not that I am complaining, but sluggish loading
instances times will very frequently affect your placement in google and can damage your quality
score if ads and marketing with Adwords. Anyway
I’m adding this RSS to my e-mail and can look out for much more of your respective interesting content.
Ensure that you update this again very soon.
Thanks on your marvelous posting! I certainly enjoyed reading it,
you could be a great author.I will be sure to bookmark your blog and will often come back someday.
I want to encourage you continue your great writing, have a nice afternoon!
Wow that was unusual. I just wrote an really long comment but after
I clicked submit my comment didn’t appear. Grrrr…
well I’m not writing all that over again. Anyways, just wanted to say superb blog!
Remarkable! Its actually awesome piece of writing, I have got much clear idea regarding from this post.
Its like you read my mind! You seem to know a lot about this,
like you wrote the book in it or something. I think that you can do with some pics to drive
the message home a bit, but instead of that, this is magnificent blog.
A great read. I will certainly be back.
Thanks for finally writing about >Sndwich de tocino | Recetas de Comida <Loved it!
Thanks in favor of sharing such a nice idea, article is
good, thats why i have read it completely
Hmm is anyone else having problems with the pictures on this blog loading?
I’m trying to figure out if its a problem on my end or if it’s
the blog. Any responses would be greatly appreciated.